Rating: 4.5 stars
19 Ratings
  • 5 star values: 11
  • 4 star values: 6
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

Whenever I have excess seasonal fruit, I freeze it in chunks for fast and easy slushes and smoothies. Here's a delicious way to use up some watermelon.

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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place the watermelon pieces onto a plastic-wrapped baking sheet, and freeze until solid, about 45 minutes.n

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  • Place the frozen watermelon, water, and strawberry lemonade drink mix in a blender; blend until slushy.n

Nutrition Facts

71 calories; protein 0.5g; carbohydrates 19.1g; fat 0.3g; sodium 14.9mg. Full Nutrition
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